Posts tagged "bake"
Gluten-Free Banana-Walnut Muffins!
I got this muffin recipe from the book “Well Fed”. They are simple, yet tasty!
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2 ripe bananas,
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1 1/2 c almond meal (flour),
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1 tbsp vanilla,
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2 tbsp olive oil,
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1/2 tsp ground cinnamon,
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1 tbsp honey,
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3 eggs, separated,
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1/2 cup chopped walnuts – to sprinkle on top
Preheat oven to 325 degrees
Place mashed bananas, almond meal, vanilla, oil, cinnamon, honey, and egg YOLKS in a large bowl and combine well.
Take the egg WHITES in a separate bowl and whisk until stiff peaks form. Pour into batter and fold lightly until all combined. Place paper muffin holders in the muffin tray and pour in the muffin batter to 3/4 the way full. Sprinkle the walnuts on top.
Bake for 40-50 minutes or until a toothpick comes out of the center clean.
ENJOY!